Low purine foods
Foods with a purine total below 100 mg per 100 g — each with its own page showing the sourced figures. The levels are a plain categorization of the numbers, not advice about your diet (see the full disclaimer).
- Corn cereal1 mg · Cereal grains and grain-based products
- Yogurt, liquid1.4 mg · Dairy and Eggs
- Green tea beverage1.67 mg · Beverages
- Cheese, processed (unspecified)2 mg · Dairy and Eggs
- Bananas, raw3 mg · Fruits
- Bread (no further specified)4.4 mg · Cereal grains and grain-based products
- Yogurt (not further specified)5.2 mg · Dairy and Eggs
- Goji berry5.52 mg · Fruits
- Rice, white, cooked5.9 mg · Cereal grains and grain-based products
- Cheese, American7 mg · Dairy and Eggs
- Yogurt, plain7 mg · Dairy and Eggs
- Green beans7.5 mg · Vegetables
- Cheese, queso Oaxaca7.91 mg · Dairy and Eggs
- Cheese, cottage8 mg · Dairy and Eggs
- Chocolate8.1 mg · Sweets
- Yogurt, regular, nonfat, plain8.28 mg · Dairy and Eggs
- Cheese, queso cotija8.6 mg · Dairy and Eggs
- Cheese, Monterey Jack9.1 mg · Dairy and Eggs
- Balsam pear (goya), raw9.9 mg · Vegetables
- Peas, podded10.4 mg · Vegetables
- Mustard spinach, (komatsuna), mature, raw10.5 mg · Vegetables
- Corn, raw11.8 mg · Vegetables
- Bread, white12.2 mg · Cereal grains and grain-based products
- Cheese, Provolone12.6 mg · Dairy and Eggs
- Cheese, grated13 mg · Dairy and Eggs
- Mushrooms, eringi, raw13.4 mg · Vegetables
- Vegetable juice13.7 mg · Beverages
- Rice crackers14.2 mg · Cereal grains and grain-based products
- Bread, crusty (baguette)15.7 mg · Cereal grains and grain-based products
- Sweet potato, raw17 mg · Vegetables
- Avocado, raw18.4 mg · Fruits
- Peas, green, canned18.9 mg · Vegetables
- Mushrooms, shiitake, raw23.1 mg · Vegetables
- Mushrooms, canned24.6 mg · Vegetables
- Bread flour25.8 mg · Cereal grains and grain-based products
- Almonds31.4 mg · Nuts and seeds
- Rice, white, raw32.6 mg · Cereal grains and grain-based products
- Asparagus, raw32.9 mg · Vegetables
- Cauliflower, raw33 mg · Vegetables
- Mushroom, usu-hiratake, raw37.9 mg · Vegetables
- Mustard spinach, (komatsuna), young, raw39.1 mg · Vegetables
- Spinach, boiled39.2 mg · Vegetables
- ‘Sausage', meatless45.9 mg · Vegetarian meat, fish, and egg alternatives
- Mushrooms (not further specified), raw46.9 mg · Vegetables
- Soup, clam chowder type, powdered47.1 mg · Soups, sauces, and seasonings
- Soybeans, green, raw48 mg · Vegetables
- Peanuts, raw49.1 mg · Legumes and legume products
- Mushrooms, enoki, raw49.3 mg · Vegetables
- Eggplant, raw50.8 mg · Vegetables
- Spinach, mature, raw51.3 mg · Vegetables
- Broccoli, boiled51.8 mg · Vegetables
- Tofu, deep-fried54.4 mg · Legumes and legume products
- Chickpeas (garbanzo beans), dried, raw56 mg · Legumes and legume products
- Bean sprouts, with bean, raw57.4 mg · Vegetables
- Chia seeds58.6 mg · Nuts and seeds
- Pork, bacon, unprepared61.8 mg · Sausages and luncheon meats
- Veggie burgers or soyburgers, unprepared65.5 mg · Vegetarian meat, fish, and egg alternatives
- Mushroom, white hiratake, raw66.7 mg · Vegetables
- Soybean, black, dried67.2 mg · Legumes and legume products
- Ham, pressed and boneless types69.4 mg · Sausages and luncheon meats
- Broccoli, raw70 mg · Vegetables
- Peas, green, sweet, canned72.4 mg · Legumes and legume products
- ‘Bacon', meatless74.4 mg · Vegetarian meat, fish, and egg alternatives
- Beans, cranberry, dried, raw75 mg · Legumes and legume products
- Buckwheat flour75.9 mg · Cereal grains and grain-based products
- ‘Chicken', meatless77 mg · Vegetarian meat, fish, and egg alternatives
- Beef tongue, raw90.4 mg · Beef Organ Products
- Sauce, fish93.1 mg · Soups, sauces, and seasonings
- Mushrooms, maitake, raw98.6 mg · Vegetables
69 food pages listed. The full database (including foods without a page) is available in the search tool.